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When making a cream pie with egg yolks, the hot liquid needs to be added carefully to the egg yolks. Remove about 1 cup of the hot mixture and stir into the yolks. Return mixture to pan. Proceed with recipe as directed.
Cook beef, pork and lamb burgers to 160°; cook chicken or turkey burgers to 165°. To test…
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Insert a small boning or paring knife between the ribs and breast meat. Pressing knife along…
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