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When making a cream pie with egg yolks, the hot liquid needs to be added carefully to the egg yolks. Remove about 1 cup of the hot mixture and stir into the yolks. Return mixture to pan. Proceed with recipe as directed.
to decorate your cake with graceful swirls, all you need is the tip of a spoon. to apply, scoop…
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Place firm ripe berries with stem down on a cutting board. With a sharp knife, make cuts, 1/8…
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