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Combine flour and any other dry seasonings in a large resealable plastic bag. Add meat, a few pieces at a time; shake until meat is completely coated with the flour mixture.
Place food, such as chicken, in 1/2 to 1 in. of hot oil in a skillet. Fry,…
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To make a quick icing bag, take a small heavy-duty freezer bag and fill with icing; seal bag.…
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