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Make dough as directed; divided into 24 portions. Divide each portion into three equal pieces; shape into balls. Place three balls in each greased muffin cup. Let rise. Top and bake as directed.
Keep spices together so they can be removed from a saucepan or Dutch oven by placing them on…
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1. Slice Slice root of top of onion; cut in half. Peel and slice. Use a large, heavy skillet so…
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