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Make dough as directed; divided into 24 portions. Divide each portion into three equal pieces; shape into balls. Place three balls in each greased muffin cup. Let rise. Top and bake as directed.
Roll into a 13-1/2-in. x 2-in. rectangle on an ungreased baking sheet. Using the end of a wooden…
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Why buy napkin rings to go with the "gourd-eous" centerpiece above when you can make your own…
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