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Place 1/4 cup chicken mixture on a flattened dinner roll. Lightly brush edges with water.
Place another flattened roll over the filling. Press edges with a fork to seal.
Holding a chef’s knife at an angle to the length of the food, slice as thick or thin as desired.…
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Spread stuffing in center of flattened chicken breast.
Roll up jelly roll-style, tucking…
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