Check for doneness 10-15 minutes before the end of the recommended baking time. The bread is done if a toothpick inserted near the center comes out clean. If it is not done, test again in few more minutes. The bread may have a split in the center, which is typical of a quick bread.
Using a sharp, long knife, cut steak horizontally from the long side to within 1/2 in. of…
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Rinse with cold water. Remove strings if desired. Cut off stem ends. Do not shell. If using raw,…
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