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Check for doneness 10-15 minutes before the end of the recommended baking time. The bread is done if a toothpick inserted near the center comes out clean. If it is not done, test again in few more minutes. The bread may have a split in the center, which is typical of a quick bread.
Place butter on a square of parchment paper, mounding butter into a rough log shape.
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Cook beef, pork and lamb burgers to 160°; cook chicken or turkey burgers to 165°. To…
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