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Place cake topper pattern under a sheet of waxed paper; tape both to work surface. Pipe icing along outside and inside edges of the design; let dry.
Thin remaining icing with water. Pipe icing inside the edges of the design to fill in; let dry.
Using tinted frosting, pipe lettering and outlines over cake topper; let dry.
Use a strawberry huller or the tip of a serrated grapefruit spoon to easily remove the…
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Foam cakes are done when the top springs back when touched and the cracks at the top of the cake…
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