Fresh gingerroot is available in your grocer's produce section. It should have a smooth skin. If wrinkled and cracked, the root is dry and past its prime. When stored in a heavy-duty resealable plastic bag, unpeeled gingerroot can be frozen for up to 1 year. When needed, simply peel and grate.
Store spices in tightly closed glass or heavy-duty plastic containers in a cool, dry place.…
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To keep fresh parsley in the refrigerator for several weeks, wash the entire bunch in warm…
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