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Combine butter and seasonings. If butter is very soft, refrigerate until firm enough to shape easily. Place butter on a piece of plastic wrap. Shape into a log and wrap. Refrigerate until ready to serve. Slice butter 1/4 in. thick and use as directed.
An herb with slender, green leaves that has a distinctive anise-like flavor. Tarragon is widely…
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Use dill seeds to season vegetables like carrots and pumpkin while cooking. Or stir them with…
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