Share: Stir To blend a combination of ingredients by hand using a spoon in a circular motion. Featured Recipes Sausage 'n' Black Bean Pasta For a hot and hearty meal, try this super-quick, super-easy pasta dish you can fix in a flash. Serve up this recipe from our Test Kitchen with a tossed salad and bread for a fast, wholesome meal. Related Tips Tear To use your hands to pull food apart into unevenly sized pieces, such as when tearing salad… Crush To reduce foods to crumbs, paste or powder. Herbs can be crushed in a mortar and pestle. Garlic… Stud To insert seasonings like whole cloves into the surface of food, such as a ham.