To place dry foods, such as tea leaves, in hot water to extract flavor and/or color.
Looking for something new and special to serve to guests? Let a soothing green tea simmer while you concentrate on preparing other dishes for your gathering. Everyone is sure to ask for the recipe. —Alexandra Marcotty, Cleveland Heights, Ohio
Chill out with this delightful cooler, perfect for springtime bridal showers or hot summer days on the deck. It's a quick fix you'll stir up time after time. —Jodi Blubaugh, Eagle Mountain, Utah
You can’t have a summer gathering around here without this sweet tea to cool you down. It’s wonderful for sipping while basking by the pool.—Angela Lively, Baxter, Tennessee