To bring butter, margarine or cream cheese to a soft consistency by holding at room temperature for a short time.
This is a true "twist" on an old favorite, refrigerated crescent rolls. You'll love how tasty they are and how fast they come together. Ruth Vineyard — Plano, Texas
Tender and toasty, these buttery almond bites were a winner with our taste testers. —Jeanette Meidal, Savage, Minnesota
Here's a spin on traditional bruschetta. Greek vinaigrette and ingredients make these crostinis one of a kind.—Mary Shivers, Ada, Oklahoma