To remove the seed from fruit. Also refers to the seed in cherries, peaches, nectarines and avocados.
A fruit dessert with a biscuit topping. The topping can be either in a single layer or dropped…
To cut foods into long, thin matchstick shapes about 2 inches long and 1/8 inch thick.
Soups usually made with meaty bones (possibly roasted), meat and vegetables. Stock should be…