To cut foods into long, thin matchstick shapes about 2 inches long and 1/8 inch thick.
A dessert made by spreading a filling of jelly, cream or whipped cream over a sponge cake baked…
A small broiler/fryer that is less than 30 days old and weighs 1-1/2 to 2 pounds.
A thin membrane that covers the fat on a cut of meat. To remove, use a sharp knife to loosen the…