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To cook foods on an outdoor grill over a drip pan with the coals banked (or other heat source) on one or both sides of the drip pan. Indirect heat is used for cooking larger cuts of meat or less tender cuts of meat.
To transform a solid piece of food into smaller pieces using a food processor, blender or mortar…
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Curved ribs from the pork belly. While they are the least meaty of the ribs, they have a meaty…
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