Share: Husk To remove the outer leaves from an ear of corn. Featured Recipes Basil Corn on the Cob Steaming the basil under the husks adds lots of flavor to these fantastic ears. Lime makes their sweet taste pop even more. —Diane Eaton, Campbell, California Sweet Corn with Parmesan and Cilantro A little tart and a touch sassy, this fun way to fix corn will be a hit. Just a few minutes of pan frying gives it a delightful golden color. —Faye Sloan, Las Vegas, Nevada Related Tips Preheat To bring an oven up to the baking temperature before baking. Soft Peaks The stage of beating egg whites or heavy whipping cream when the beater is lifted from the… Hull To remove the green stem and leaves of strawberries.