Share: Fry To cook foods in a small amount of fat over medium to high heat. Featured Recipes Wonton Mozzarella Sticks You won’t believe something this easy could taste so fantastic! Crunchy outside, gooey cheese inside...a treat all ages will love. Kids could help wrap them, too. Shirley Warren - Thiensville, Wisconsin Related Tips Pan-Fry To cook tender cuts of meat, uncovered, in a skillet on the stovetop with the addition of fat… Zest To remove the outer layer of skin from fruits using a grater or zester. (See Peel.) Rounded Teaspoon or Tablespoon To mound dough slightly in measuring spoon.