Share: Fry To cook foods in a small amount of fat over medium to high heat. Featured Recipes Wonton Mozzarella Sticks You won’t believe something this easy could taste so fantastic! Crunchy outside, gooey cheese inside...a treat all ages will love. Kids could help wrap them, too. Shirley Warren - Thiensville, Wisconsin Related Tips Roux A French term for a mixture of flour and fat that is cooked together until golden brown and used… Dice To cut foods into small cubes (1/8-inch to 1/4-inch cubes). Free Range or Free Roaming The poultry was not confined to a chicken house but was allowed outside to forage for food.