To lightly sprinkle with confectioners' sugar, baking cocoa or flour.
Both my boys have food allergies and really love these cupcakes! Because it’s easy and budget-friendly, I grind whole oats in my blender, just pulsing until they’re flour. —Desiree Glanzer, Carpenter, South Dakota
Looking for a sweet treat that will travel well over the holidays? These delicious bars are moist, chewy, filling, and chock-full of nuts, chocolate chips and rich flavor. What's not to love? —Lori Phillips, Corona, California
I made these for my husband on Valentine's Day, and later for Christmas gifts. Everyone loves them! —Donni Worthen, Branson, Missouri