To slowly spoon or pour a thin stream of an icing, melted butter or other liquid over food.
"This crunchy cabbage salad is so easy to put together that we often have it for spur-of-the-moment picnics or when unexpected company stops by," remarks Julie Vavroch of Montezuma, Iowa. It gets its nutty flavor from almonds.
Juicy chicken and a medley of sweet fruit jazz up crisp salad greens. Topped with a refreshing poppyseed dressing, this salad tastes too good to be light!
Pound cake, raspberry pie filling and hot fudge topping make trifles hard to resist! For a fun party idea, have guests assemble their own.—Taste of Home Test Kitchen