To slowly spoon or pour a thin stream of an icing, melted butter or other liquid over food.
This upscale cocktail is sure to bring any menu a stroke of good luck. A truly decadent indulgence, the mocha- and Irish cream-infused beverage makes a lovely dessert drink. —Mariam Ishaq, Buffalo, New York
“This is my own spin-off of a favorite family recipe,” writes Tony Lentini of Rogue River, Oregon. “I think that the vegetables are delicious baked with the chicken. They pick up the marinade flavor.”
This pretty cake comes together quickly with a boxed mix. Fat-free mayonnaise replaces the heavy oils, and the citrus glaze is always a hit. —Deborah Williams of Peoria, Arizona