Share: Cube To cut foods into 1/2-inch to 1-inch square pieces. Featured Recipes Creamy Pork Potpie This hearty entree is made for cold weather, so huddle up with the family and enjoy! You might even have enough leftover for lunch the next day. —Taste of Home Test Kitchen Chicken Tortellini Skillet Dinner’s on the table in no time with this tasty chicken and pasta recipe from Chandra Benjamin of Eden Prairie, Minnesota. “I’m a graduate student and live alone, so the recipes I make are inexpensive and make just a few servings,” Chandra notes. Quick Sweet 'n' Spicy Chicken A few convenience items combine with chicken to create a zesty main dish. Garnish with chopped green onions if you like.—Sheri White, Higley, Arizona Related Tips Cut-Up Chicken A broiler/fryer that has been cut into two breast halves, two thighs, two drumsticks and two… Stocks Soups usually made with meaty bones (possibly roasted), meat and vegetables. Stock should be… Butt End The round end of a ham.