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A quarter of the chicken and may be the leg or breast quarter. The leg quarter contains the drumstick, thigh and portion of the back. The breast quarter contains the breast, wing and portion of the back.
Has a low fat content—it can be as low as 2.5 percent fat. Lean fish has a delicate texture and…
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To simmer meat covered with liquid for a long time. Generally used for less tender cuts of meat…
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