To cook foods about 4 to 6 inches from a heat source.
I can double the recipe for these easy-to-prepare appetizers and still come home with empty platters. Apple butter and Dijon mustard lend a sweet and savory taste to every bite.—Carre Czemierys, Brookfield, Wisconsin
This versatile recipe can be whipped up at a moment's notice with on-hand ingredients. It's so easy that kids will enjoy helping prepare it, too. —Jennifer Andrzejewski, Grizzly Flats, California
Stave off hungry guests' growling stomachs with these tasty bites. Don't let their upscale appearance fool you—the warm appetizers are really quite simple to make. —Taste of Home Test Kitchen, Greendale, Wisconsin