Share: Basted or Self-Basted Chicken or turkey that has been injected or marinated with a solution of water, broth or stock that contains a fat (such as butter), spices and flavor enhancers. Featured Recipes Lemon-Herb Roasted Turkey Lemon and thyme are the predominant flavors in this golden, tender and moist turkey that has just six ingredients. It's so easy, we guarantee success! —Felicia Smith, Georgetown, Texas Related Tips Boil To heat liquids until bubbles form that cannot be stirred down. In the case of water, the… Dust To lightly sprinkle with confectioners' sugar, baking cocoa or flour. Semifirm Cheese Aged cheese with a firm texture but not crumbly like hard cheese.