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A commercially produced thin, dark brown sauce used to season meats, gravies, sauces, salad dressing, or to use as a condiment. It’s generally made of soy sauce, vinegar, garlic, onions, tamarind, molasses and various seasonings and is widely available in supermarkets. White wine Worcestershire sauce, which is pale in color, is also available.
You can store white and wild rice in an airtight container indefinitely. Brown rice has an oily…
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Choose the correct size slow cooker for your recipe. A slow cooker should be from half to…
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