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I use a small wire whisk to quickly mix up a dip for chips or vegetables. Also, I also use my whisk to mix dry cake ingredients instead of sifting. —Effie P., Missouri Valley, Iowa
One day I was in a hurry to make strawberry jam. Instead of mashing the fruit by hand, I put the…
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If you've suddenly been inspired to bake, your flour has likely been left alone awhile. When…
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