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Kalamata olives are purple-black, almond-shaped olives native to Greece. They're usually packed in either olive oil or vinegar, giving them a stronger flavor than most other olives. Kalamata olives can be found in larger supermarkets as well as smaller ethnic grocery stores.
YOU'LL soon be frying foods like a pro with these timely pointers.
If you don't have a…
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When melting chocolate chips for decorating, seal them in a zipper sandwich bag and put it in a…
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