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Soy milk can be swapped for dairy milk in equal parts and is an excellent alternative for anyone with a milk allergy.
Soy milk has a tendency to curdle when mixed with an acidic ingredient, such as lemon juice or wine, so use with care.
A commercially produced thin, dark brown sauce used to season meats, gravies, sauces, salad…
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When flattening chicken breasts, place them inside a heavy-duty resealable plastic bag or…
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