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To soften shredded coconut that’s turned hard, soak it in milk 30 minutes to soften it. Drain it and pat it dry on paper towels before using. The leftover coconut-flavored milk can be used within 5 days in baked goods or blended with fresh fruit for a tasty beverage.
To save time on Thanksgiving morning, begin some stuffing preparation the night before. For…
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If I need chopped olives, I open a can of whole olives and drain the liquid. Then I move a knife…
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