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It is important to preheat your oven before baking and roasting. Baked items depend on the correct oven temperature to help them rise and cook properly.
All Taste of Home recipes are tested in preheated ovens. Place the oven racks at the proper levels first, then set the temperature stated in the recipe.
Fat-free or skim milk works fine in baking and making sauces, soups and the like. The final…
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Cut roasts over 3 pounds in half to ensure proper and even cooking.
Trim as much fat from…
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