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After using a measuring cup for shortening, use it to measure sugar, too. Once the sugar is poured out, use a spatula to easily scoop out the remaining sugar and shortening at the same time. —Kathy S., Dalton, Pennsylvania
A higher-wattage microwave cooks faster than a lower-wattage one, so adjust the time that’s…
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A commercially produced thin, dark brown sauce used to season meats, gravies, sauces, salad…
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