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After using a measuring cup for shortening, use it to measure sugar, too. Once the sugar is poured out, use a spatula to easily scoop out the remaining sugar and shortening at the same time. —Kathy S., Dalton, Pennsylvania
When substituting a glass baking dish in a recipe calling for a metal baking pan, lower the oven…
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To prevent tortillas from tearing while rolling them up, simply warm them slightly in a nonstick…
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