When melted butter is called for in a recipe, butter is measured first, then melted. The convenient markings on the wrappers make it easy to slice off the amount you need and melt it.
When a recipe calls for melted semisweet chocolate chips, it’s cheaper to use semisweet baking…
Read more »
The term "au jus" (French for "with juice") is often used to describe the serving of meat (like…
Our 10 most popular recipes for the month delivered right to your inbox!