A tender bone-in cut of lamb that comes from the loin, rib and sirloin. Lamb chops are often prepared by seasoning or marinating with herbs, then by cooking with a dry-heat method of baking, broiling or grilling.
To make clarified butter, melt butter over low heat without stirring. Skim off foam. Pour off…
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Vanilla beans can be found at specialty grocery stores. Look for those that are labeled…
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