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To prevent tortillas from tearing while rolling them up, simply warm them slightly in a nonstick skillet before filling. The warm tortillas are more pliable. —Connie Deck, Springfield, Missouri
If I need chopped olives, I open a can of whole olives and drain the liquid. Then I move a knife…
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Poaching is used for delicate foods, such as fish fillets. The proper temperature for poaching…
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