A mixture of cream that is half heavy cream and half milk, containing a range of 10-18% butterfat. It is mainly used in beverages, soups and sauces and cannot be whipped.
I’ve found the easiest way to make bread cubes is to first freeze the bread, then trim and cube…
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How much stuffing will fit into a bird? Prepare about 3/4 cup stuffing for every 1 pound of…
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