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One day I was in a hurry to make strawberry jam. Instead of mashing the fruit by hand, I put the berries in the blender and gave it a couple of twirls. I had evenly crushed berries in no time. —Gale S., Pembroke, Ontario
To prevent tortillas from tearing while rolling them up, simply warm them slightly in a nonstick…
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When substituting a glass baking dish in a recipe calling for a metal baking pan, lower the oven…
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