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One day I was in a hurry to make strawberry jam. Instead of mashing the fruit by hand, I put the berries in the blender and gave it a couple of twirls. I had evenly crushed berries in no time. —Gale S., Pembroke, Ontario
Use a plastic bowl rather than a glass one when mixing bread dough or pie crust. The dough won’t…
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To save time on Thanksgiving morning, begin some stuffing preparation the night before. For…
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