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To make clarified butter, melt butter over low heat without stirring. Skim off foam. Pour off clear liquid and discard milky residue in bottom of pan. Store clear liquid in an airtight container in the refrigerator or freeze.
When substituting a glass baking dish in a recipe calling for a metal baking pan, lower the oven…
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How much stuffing will fit into a bird? Prepare about 3/4 cup stuffing for every 1 pound of…
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