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Perfect dinners in a pinch with 316 quick-and-easy recipes!
When a recipe calls for melted semisweet chocolate chips, it’s cheaper to use semisweet baking chocolate squares in the same amount ounce-for-ounce. After the chocolate is melted, nobody knows what shape it was to begin with! —Camille C., Ames, Iowa
A French soured cream that is thicker and less sour than American sour cream. Creme fraiche is…
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To spread softened butter evenly in a jiffy, I put the butter in a resealable sandwich-size…
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