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When a recipe calls for melted semisweet chocolate chips, it’s cheaper to use semisweet baking chocolate squares in the same amount ounce-for-ounce. After the chocolate is melted, nobody knows what shape it was to begin with! —Camille C., Ames, Iowa
The recipes for many baked dishes say to cover with aluminum foil while baking. To save foil, I…
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A mixture of cream that is half heavy cream and half milk, containing a range of 10-18%…
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