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The recipe for Christmas Gelatin Cutouts makes about 4 dozen. If a smaller yield is desired, use only one flavor of gelatin and half of the water, milk and pudding.
You can also use other flavors of red gelatin, such as cherry, cranberry and raspberry. If your family isn't fond of lime, just used all red gelatin.
Make your salad mold the center of attention by adding some garnishes to the middle.
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When making gelatin, place the mold in the refrigerator before pouring in the last cup of liquid…
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