Unlike sweet oranges, tangerines are considered a loose-skinned orange because the skin easily comes off the fruit and the segments are easy to divide. Tangerines should feel heavy for their size and be free of moldy or soft spots. They'll stay fresh for a few days at room temperature and for up to 2 weeks in the refrigerator.
The peak season for fresh peaches is June through September. However, you can always substitute…
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When peeling and sectioning grapefruit to use in salads, it's sometimes difficult to remove the…
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