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To ripen kiwifruit, place in a brown paper bag with a banana or apple and leave at room temperature. When they are ready to eat, kiwis should yield to slight pressure. Store ripe fruits in the refrigerator up to 1 week.
To remove any contaminants on the skin of an apple, wash it thoroughly with soapy water and…
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REFER to these pointers when buying, storing and working with pomegranates.
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