A tropical fruit that resembles the banana, but unlike bananas, plantains are cooked before they are consumed. They often are used in place of potatoes because of their starch content. Plantains can be baked in their skins, or peeled and sautéed or fried until tender.
The persimmon is an exotic fruit with yellow-orange skin, which is at its sweetest when very…
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The immature buds from a small bush native to the Middle East and Mediterranean regions that are…
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