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If you’re substituting fresh tart cherries in a recipe that calls for canned tart cherries, you may need to add water and sugar to get the same results. —Barbara Bowen, Rexburg, Idaho
Look for rhubarb stalks that are crisp and brightly colored. Tightly wrap in a plastic bag and…
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To prevent apple slices from turning brown, rub them with lemon or lime juice on them. This…
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