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“I sprinkle fresh or canned fruit with confectioners’ sugar and a teaspoon of orange drink mix,” writes Jan T. of Vancouver, Washington. “It adds a bit of zest and also keeps the fruit from turning brown.”
To remove any contaminants on the skin of an apple, wash it thoroughly with soapy water and…
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Strawberries stay fresh longer if stored unwashed, with the stems on, in a sealed glass jar in…
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