In the winter when grapefruit and oranges are plentiful and inexpensive, I buy a lot. I peel and section the fruit and place it in small heavy-duty plastic bags or freezer containers. That way I have the base for a winter fruit cup on hand whenever I need it. —Edith Brooke, Paoli, Pennsylvania
When scooping ice cream from the carton, do so quickly and return the unused portion to the…
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My husband prepares Saturday breakfast, so I stir up pancake batter and freeze it in quart-size…
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