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To save time when making crisps, prepare the streusel topping in advance and store it in the refrigerator or freezer. Thawing is not necessary! —Emily Barss, Pasadena, Maryland
When chicken pieces are on sale, I buy several packages and bake all the chicken, skin side up,…
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I like to store foods in my chest freezer, but I’m not very tall, so it’s hard to reach the…
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