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When buying bags of frozen vegetables, examine the packages for signs that they've been thawed and refrozen. Steer clear of bagged vegetables that are frozen in blocks or large chunks. If the packages are transparent, check for crystallization. Both indicate thawing and refreezing, which can diminish quality.
I like to plunge cooked vegetables into ice water in order to stop the cooking process. I found…
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After baking a ham, I refrigerate the pan juices. The next day, I skim off the fat and heat the…
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