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I didn’t think it was possible to freeze mashed potatoes. But when we had some left over, I couldn’t bear to throw them away. I put them in a freezer bag, squeezed all of the air out and popped the bag in the freezer. When I reheated them with butter and stirred them well, they were as good as fresh! —Terry Bray, Winter Haven, Florida
I keep a small freezer in my travel trailer for camping. Before a trip, I open cans of fruit,…
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For longer storage, sweet onions can be frozen. Chop and place in a 15-in. x 10-in. x 1-in. pan…
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