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Perfect dinners in a pinch with 316 quick-and-easy recipes!
I like to make a big batch of soup, then freeze individual servings. I line bowls with plastic wrap, pour in soup and freeze. Once frozen, the soup can be popped out of the bowls and stored in large freezer bags. This also makes a nice gift for an ill friend or someone living alone. —Shirley P., Redmond, Washington
When preparing rice, make extra. Packaged in freezer containers or heavy-duty resealable plastic…
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Diced green, sweet red and yellow peppers can be frozen without blanching, so there’s no need to…
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