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Cookies can be wrapped in plastic wrap, stacked in an airtight container and sealed for 1 to 3 months in your freezer. Thaw wrapped cookies and breads at room temperature. Always allow cookies to cool completely before freezing.
After making dinner for my husband, our 18-month-old son and me, I often have leftovers. I pack…
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When cleaning fresh broccoli, I don’t throw away the stalks like many people do. After washing…
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