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Cookies can be wrapped in plastic wrap, stacked in an airtight container and sealed for 1 to 3 months in your freezer. Thaw wrapped cookies and breads at room temperature. Always allow cookies to cool completely before freezing.
How well you package your food for freezing will affect its quality. To prevent freezer burn and…
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Fill 20-ounce plastic soda bottles half full of water and freeze. Finish filling with tap water,…
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