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My carrot cake is asked for often, so I bake two and keep one in the freezer. That way, I'm ready for unexpected company and have something to serve for a meeting or to take to a family in need. —Gayle D., Pender, Nebraska
How well you package your food for freezing will affect its quality. To prevent freezer burn and…
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I like to plunge cooked vegetables into ice water in order to stop the cooking process. I found…
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