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Whenever lemons and limes are on sale, I throw a bag of each in the freezer. Later, when I need fresh lemon or lime juice, I just defrost a single lemon or lime in the microwave. —Joan F., Turah, Montana
I have a trick I’ve used for years to put a meal on the table fast. When I’m browning ground…
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Whenever I have a few extra minutes, I mix up a batch of cookies, roll the dough into logs and…
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